The sterilization principle of the microwave ultraviolet water treatment equipment is mainly to use the irradiation intensity of the ultraviolet lamp, that is, the radiation intensity emitted by the ultraviolet sterilization lamp, which is inversely proportional to the distance of the irradiated disinfectant. Therefore, when the irradiation reaches a certain level, the disinfectant it is exposed to will stay longer, and the closer it is to the sterilization lamp, the better the sterilization effect will be, otherwise, the worse it will be. So, what are the sterilization principles and application characteristics of the submerged microwave ultraviolet water treatment equipment? Now, let's discuss it with you! After absorbing ultraviolet rays, microorganisms will cause some changes in the structure of nucleoprotein molecules in their own cells, resulting in protein denaturation and breakage on the DNA chain, as well as destruction of cross links in DNA molecules, hydration on cytosine and uracil, and even dimers on adenosine, Because dimerization destroys the normal pairing of purine and pyrimidine, it changes the biological activity of DNA. As a result, the metabolism of microorganisms will be hindered, and they cannot proliferate, produce cells and destroy them; Causes the synthesis of proteins and enzymes in bacteria to be blocked, new type Microwave drying As a result, the structure and function will be changed and destroyed, which will lead to the death of microorganisms and achieve the purpose of disinfection and sterilization. Experiments have proved that UV is the most bactericidal in the range of 240nm to 280nm, especially when the wavelength is 253.7 μ m, Microwave drying programme The germicidal effect of ultraviolet radiation is the best. Because a section of C frequency in the ultraviolet ray is very effective in destroying harmful bacteria or viruses. Because UV can kill bacteria, molds, viruses, unicellular algae and other organisms, UV is the preferred equipment for sterilization in the microwave UV water treatment equipment industry.

According to the source of sewage, sewage microwave ultraviolet water treatment equipment mainly includes production sewage microwave ultraviolet water treatment equipment and domestic sewage microwave ultraviolet water treatment equipment. The former refers to industrial sewage microwave ultraviolet water treatment equipment and hospital sewage microwave ultraviolet water treatment equipment, while domestic sewage mainly refers to sewage generated in daily life, municipal sewage microwave ultraviolet water treatment equipment, etc. Sewage quality includes TSS, namely suspended solids in water, sewage type and proportion, etc. The types of sewage and water quality are different. When choosing ultraviolet sterilization equipment, new type Microwave drying It shall be configured differently. Water volume mainly refers to the average flow and peak flow of sewage to be treated. Secondly, consider whether the equipment operation time is 24 hours or intermittent water supply. In addition, Microwave drying programme In addition, the discharge standards for effluent quality requirements and the bacterial indicators and requirements for sewage inflow and outflow shall be considered, and the number of modules required for the UV sterilization equipment of the sewage microwave UV water treatment equipment, the number of lamps included in the module, and the discharge distance of the module shall be specifically designed. In addition, when selecting equipment, we must first determine the treatment water quantity, water quality, discharge standards and other factors. In the process of model selection, the quality, service life and after-sales service of ultraviolet sterilization equipment should be comprehensively investigated.

The sterilization principle of microwave electrodeless ultraviolet sterilization equipment is to use the sterilization ability of ultraviolet light. Can ultraviolet light directly kill microorganisms? Microwave drying programme According to different biological effects, ultraviolet light is generally divided into four parts according to wavelength: A-band (UV-A), new type Microwave drying Also known as black spot effect ultraviolet (400 ～ 320 nm); B band (UV-B), also known as erythema effect ultraviolet (320 ～ 275 nm); C-band (UV-C), also known as sterilization ultraviolet (275 ～ 200 nm); D-band (UV-D), also known as vacuum ultraviolet ray (200-100 nm). C-band ultraviolet light is mainly used for water disinfection.

The trapezoidal structure made of food grade transparent silica gel and special mold is used to prevent water leakage caused by improper installation. Microwave drying programme UV irradiation intensity sensor/UV irradiation intensity monitor: The UV irradiation intensity sensor can monitor the output intensity of the UV disinfection system in real time online, and output mixed signals of 0-5V or 4-20mA for use by the monitor. new type Microwave drying The ultraviolet radiation intensity monitor receives the signal provided by the sensor, and can set the radiation intensity alarm value and lamp life according to the requirements. Monitor the system in real time to ensure the normal operation of the equipment.

The simple answer is yes, even more organisms. The research shows that 254nm ultraviolet light is effective for all food borne pathogens, natural microbiota, mold and yeast. Microwave drying programme Because the size and shape of microorganisms will affect their absorption of ultraviolet light, the time required to kill each species is also different. How does UV sterilize? new type Microwave drying The working principle of ultraviolet sterilizer, also known as ultraviolet disinfection or ultraviolet germicidal radiation (UVGI), is to destroy some chemical bonds, disrupt the structure of DNA, RNA and protein, resulting in the inability of microorganisms to reproduce. When a microorganism cannot reproduce, it is considered dead because it cannot reproduce in the host body and is no longer infectious.