Current label: Microwave drying
Microwave drying Give you a detailed introduction Microwave drying Product classification of, including Microwave drying The purpose, model, scope, pictures, news and price of all products under. At the same time, we have selected Microwave drying The classified industry information, price quotations, exhibition information, picture materials, etc. have won praise from users nationwide. For more details, please click to visit!
-
Odor gas and organic waste gas are produced during food production. The waste gas mainly consists of ammonia, hydrogen sulfide, carbon disulfide, methyl mercaptan, benzene, styrene, etc. The waste gas treatment is mainly to purify the odor gas in the waste gas. As the waste gas components are flammable and explosive gases, it is not suitable to use plasma waste gas treatment equipment. The deodorization equipment of food processing plant is used in the following three aspects
-
The microwave baking equipment for beef jerky is a specially customized drying equipment for beef jerky snack food. The drying process of beef jerky with microwave baking equipment is accompanied by sterilization and degreasing. Therefore, the dried beef jerky with microwave equipment is not greasy, tastes good, tastes strong, and is suitable for hand tearing and ready to eat, which meets the food safety standards. Product features 1. Microwave baking is even,
-
Odor gas and organic waste gas are produced during food production. The waste gas mainly consists of ammonia, hydrogen sulfide, carbon disulfide, methyl mercaptan, benzene, styrene, etc. The waste gas treatment is mainly to purify the odor gas in the waste gas. As the waste gas components are flammable and explosive gases, it is not suitable to use plasma waste gas treatment equipment. The deodorization equipment of food processing plant is used in the following three aspects
-
This equipment is not only suitable for drying and ripening of star anise, Chinese prickly ash, grass fruit and other condiments in condiments, but also suitable for large quantities of various dried fruits in the field of speculation. Such as: walnut, chestnut, walnut kernel, sunflower seeds, watermelon seeds, pumpkin seeds, shellless melon seeds, peanuts, hazelnuts, torreya grandis, nuts and other drying, baking, expanding and so on. Under the direct action of microwave electromagnetic field
-
Odor gas and organic waste gas are produced during food production. The waste gas mainly consists of ammonia, hydrogen sulfide, carbon disulfide, methyl mercaptan, benzene, styrene, etc. The waste gas treatment is mainly to purify the odor gas in the waste gas. As the waste gas components are flammable and explosive gases, it is not suitable to use plasma waste gas treatment equipment. The deodorization equipment of food processing plant is used in the following three aspects
-
Product introduction A Basic process of peanut processing Peanut screening - cleaning - drying - microwave roasting - cooling - packaging Peanuts can be expanded by about 98% through microwave equipment baking, and the surface has turtle like crack patterns. Less loss of nutrients (vitamins, amino acids, proteins, etc.), strong fragrance, crispy taste, good taste of finished products
