The microwave baking equipment for beef jerky is a specially customized drying equipment for beef jerky snack food. The drying process of beef jerky with microwave baking equipment is accompanied by sterilization and degreasing. Therefore, the dried beef jerky with microwave equipment is not greasy, tastes good, tastes strong, and is suitable for hand tearing and ready to eat, which meets the food safety standards.

1. Microwave baking is even, microwave directly acts on the inside of beef jerky, drying from inside to outside, and drying is even.
2. Microwave baking efficiency is high. A piece of cured beef can be baked in the equipment in a few minutes. It greatly improves the production of the enterprise.
3. The microwave equipment is easy to operate and saves labor. Dried beef Microwave drying equipment The whole machine only needs one person to control it.
4. Microwave equipment only needs electricity, no other energy, and the drying process does not produce three wastes. Meet the national environmental protection requirements.
The microwave baking equipment for beef jerky is not only used for drying beef jerky, but also for degreasing and sterilization of pork hooves, pig head meat, chicken wings and other meat products.