Ultraviolet disinfection can ensure sterilization effect and water quality. This is a long-term effective sterilization technology. There is no reactivation reaction and no rebound of flora, ensuring complete disinfection effect and water quality safety. production Microwave drying of cereals Compared with other sterilization methods, UV has many obvious advantages, especially the difference from chemical disinfectants is that UV sterilizers will not bring toxic substances and residues into pure water, and will not change its chemical composition, odor and pH value. This function is very important in the pharmaceutical industry and related industries. Microwave drying of cereals manufactor The chemical dosage of influent often changes the characteristics of the product. It can effectively kill all bacteria and viruses, and inactivate chlorine resistant microorganisms such as Legionella, Escherichia coli and Pseudomonas. Cryptosporidium, amoeba and bacteria.

Ultraviolet disinfection belongs to physical instant disinfection technology, which can keep sterile under the condition that the water body is not polluted. When the treated water leaves the disinfection reactor, production Microwave drying of cereals Some microorganisms killed by ultraviolet light will repair damaged molecules and regenerate bacteria under visible light irradiation, which is called light reactivation. Microwave drying of cereals manufactor Some bacteria can also repair themselves under the condition of no light, that is, dark reactivation. According to the current research results, photoreactivation is the main way of most microbial remediation and also the main control target.

The trapezoidal structure made of food grade transparent silica gel and special mold is used to prevent water leakage caused by improper installation. Microwave drying of cereals manufactor UV irradiation intensity sensor/UV irradiation intensity monitor: The UV irradiation intensity sensor can monitor the output intensity of the UV disinfection system in real time online, and output mixed signals of 0-5V or 4-20mA for use by the monitor. production Microwave drying of cereals The ultraviolet radiation intensity monitor receives the signal provided by the sensor, and can set the radiation intensity alarm value and lamp life according to the requirements. Monitor the system in real time to ensure the normal operation of the equipment.

To solve the problem of light reactivation: open the channel to realize underground water outflow, to avoid or reduce the visibility of treated water before entering the pipeline. At the same time, use a dark container containing a sample of test water, production Microwave drying of cereals It shall be sent for inspection in time to avoid factors such as storage conditions or test time affecting the test results. Improve the light transmittance: adjust the front-end treatment process to reduce the SS mass concentration of water in the UV disinfection device, Microwave drying of cereals manufactor The ultraviolet disinfection I was adjusted to ozone decolorization, which reduced the chromaticity of the influent water to ensure that SS was controlled below 10 mg/L; The front-end technology has been adjusted to strictly control the consumption of PAM and other chemicals, and a defoaming device has been installed at the water inlet of the external disinfection device to reduce the foam content in the water body and increase the light transmittance of the water body.