Most of the microwave ultraviolet water treatment equipment is installed in the plant, but some are installed outdoors. When winter comes, the temperature also drops to below zero. Because the volume of water will increase significantly in the process of solidification and freezing, production Microwave drying of cereals Once the microwave and ultraviolet water treatment equipment and pipeline are iced, it will cause the water flowing part of the equipment and pipeline to break, resulting in economic losses. Then let's see how to maintain the microwave ultraviolet water treatment equipment in winter. Microwave drying of cereals programme In order to increase the effective thermal insulation measures for outdoor microwave ultraviolet water treatment equipment and pipes, straw rope wrapped with plastic film can be used for thermal insulation, or 1.2-1.5cm thick insulation cotton or insulation cotton pipe can be used for tape wrapping.

After years of development, microwave electrodeless UV sterilization equipment has been widely used in drinking water, food, beverages, electronic products, chemicals, medicine, sewage microwave UV water treatment equipment and other fields. Microwave drying of cereals programme High intensity odorless UV germicidal lamp is used to simplify the special stainless steel inner wall, so that the pretreated water has enough UV when passing through the UV. production Microwave drying of cereals Irradiation has good sterilization effect. In addition, it has the advantages of simplicity, convenience, broad-spectrum, no secondary pollution, convenient management and automation.

Microwave ultraviolet water treatment equipment is widely used because of its great effect in treating direct drinking water. Drinking water is not to supplement trace elements, but to supplement water. production Microwave drying of cereals The intake of trace elements can be obtained from fruits, vegetables and meat. What are the principles for selecting microwave and ultraviolet water treatment equipment? Whether different processes and technologies are used, the sleep after treatment shall meet the specified drinking water standards. Microwave drying of cereals programme Principle of technical safety and reliability: Although there are many kinds of microwave and ultraviolet water treatment equipment at present, it is still necessary to choose from many equipment and technical theories to select safe and reliable microwave and ultraviolet water treatment equipment with advanced technology.

Microwave and ultraviolet water treatment equipment is a special form of material operation, which is a particle flow without connection. Each UV photon with a wavelength of 253.7 nm has an energy of 4.9 eV. When ultraviolet rays irradiate microorganisms, energy transfer and accumulation will occur, and the accumulation results in the inactivation of microorganisms, thus achieving the purpose of disinfection. When bacteria and viruses absorb more than 3600~65000uW/cm2, it has a strong destructive power to the DNA and RNA of bacteria and viruses, and can make bacteria and viruses lose their viability and fecundity, thereby eliminating bacteria and viruses, achieving disinfection and sterilization effect. On the one hand, ultraviolet light can mutate nucleic acids, hinder their replication, transcriptional blockade and protein synthesis; on the other hand, the generation of free radicals can cause photoionization, thus leading to cell death. Microwave drying of cereals programme The sterilization principle of the microwave ultraviolet water treatment equipment is to use the irradiation intensity of the ultraviolet lamp, that is, the irradiation intensity emitted by the ultraviolet sterilization lamp, which is inversely proportional to the distance of the irradiated disinfectant. production Microwave drying of cereals When the irradiation intensity is constant, the longer the irradiated disinfectant stays, the closer it is to the germicidal lamp, the better its germicidal effect, and vice versa. With strong destructive power, it can make bacteria and viruses lose their viability and reproduction, and then eliminate bacteria and viruses to achieve disinfection and sterilization effect.