The trapezoidal structure made of food grade transparent silica gel and special mold is used to prevent water leakage caused by improper installation. Microwave drying of cereals Price UV irradiation intensity sensor/UV irradiation intensity monitor: The UV irradiation intensity sensor can monitor the output intensity of the UV disinfection system in real time online, and output mixed signals of 0-5V or 4-20mA for use by the monitor. Customized Microwave drying of cereals The ultraviolet radiation intensity monitor receives the signal provided by the sensor, and can set the radiation intensity alarm value and lamp life according to the requirements. Monitor the system in real time to ensure the normal operation of the equipment.

Compared with traditional water disinfection methods such as chlorine disinfection, Customized Microwave drying of cereals Microwave electrodeless ultraviolet sterilization equipment is relatively safe and environmentally friendly. Chlorine agent is used for disinfection. When chlorine kills germs in water, due to its strong oxidation, it reacts with natural organic substances in water and generates disinfection by-products such as trichloromethane and haloacetic acid, Microwave drying of cereals Price They all have potential carcinogenicity and certain mutagenicity to human body. Trichloromethane is also classified as Category 2B carcinogen in the list of carcinogens published by the International Cancer Research Institute of the World Health Organization, which poses a health threat of carcinogenicity, teratogenicity and mutagenicity.

Ultraviolet sterilization equipment is an extremely effective method against microbial pollution in water. However, Customized Microwave drying of cereals In order to effectively disinfect water, microorganisms must be exposed to an appropriate amount of ultraviolet carbon light. Ultraviolet disinfection systems are used in many different applications, Microwave drying of cereals Price From the purification of personal household drinking water to the disinfection of industrial wastewater treatment of the whole urban water supply. UV water treatment is considered to be a safer and more economical method for disinfection of industrial water.

Ultraviolet is a kind of light wave invisible to the naked eye, which exists outside the ultraviolet end of the spectrum, so it is called ultraviolet. Ultraviolet ray is one of the electromagnetic waves radiated by the sun. It is a special form of material operation, which is a flow of particles that are not connected. Each UV photon with a wavelength of 253.7 nm has an energy of 4.9 eV. When ultraviolet rays irradiate microorganisms, energy transfer and accumulation will occur, and the accumulation results in the inactivation of microorganisms, thus achieving the purpose of disinfection. When bacteria and viruses absorb more than 3600~65000uW/cm2, it has a strong destructive power on DNA and RNA of bacteria and viruses, and can make bacteria and viruses lose their viability and fecundity, thus eliminating bacteria and viruses, Customized Microwave drying of cereals Achieve disinfection and sterilization effect. On the one hand, ultraviolet light can mutate nucleic acids, hinder their replication, transcriptional blockade and protein synthesis; On the other hand, the production of free radicals can cause photoionization, which will lead to cell death. Microwave drying of cereals Price The sterilization principle of the microwave ultraviolet water treatment equipment is to use the irradiation intensity of the ultraviolet lamp, that is, the irradiation intensity emitted by the ultraviolet sterilization lamp, which is inversely proportional to the distance of the irradiated disinfectant. When the irradiation intensity is constant, the longer the residence time of the irradiated disinfectant is, the closer it is to the sterilization lamp tube, the better the sterilization effect will be. On the contrary, the worse the sterilization effect will be. This equipment can be used in direct drinking water equipment to obtain good water purification effect.