Microwave drying Sterilization equipment It is a kind of food processing equipment, which uses microwave technology to dry and sterilize food. The equipment can be widely used in various food processing fields, such as meat, vegetables, fruits, beverages, etc. It has the characteristics of energy saving and environmental protection, and provides a new solution for modern food processing.

Equipment advantages

1. Sterilization: microwave drying sterilization equipment can achieve rapid and sterilization treatment to ensure food safety and health.

2. Energy saving and environmental protection: the equipment adopts microwave technology, which has the advantages of energy saving and conforms to the concept of environmental protection.

3. Wide scope of application: microwave drying sterilization equipment can be applied to various food processing fields to meet different needs.

4. Simple operation: the equipment adopts automatic control, which is easy to operate and saves labor costs.